Colombia Supremo Medium Roast
Tasting Notes: Caramel and Nutty Sweet Malt
Colombia's highest quality grade coffee. Grown at 4,000 ft. in Colombia's Huila region. The grade Supremo denotes the highest available, in which smaller, less dense beans and pea berries have been removed. Balanced, both medium body and acidity, with nutty undertones and a clean, winy finish. All coffee is roasted daily and fresh!
How Much Coffee do I Drink?
Drip coffee and Pour-Over:
Coffee to water ratio is 1:17, that's 26 cups of coffee for a 14oz bag.
The coffee to water ratio is 1:12, . With a 14oz of coffee beans, you can make 19 cups of French press coffee per 14oz of beans.
Is highly concentrated coffee, so the coffee to water ratio (1:2). If you have a 14oz bag you can make around 28 shots of espresso per 14oz of coffee beans.