Our Lady of Mount Caramel
Our life, our sweetness and our hope. A sweet play on words for Our Lady of Mount Carmel: the buttery caramel in this cup is a reminder of the sweetness of our Mother and the intercession of the Carmelite tradition.
Sweet, buttery caramel over our medium-roasted signature coffee. Fantastic alone or as the base for blended drinks.
Cup Profile
- Tasting notes: buttery caramel, chocolate, smooth sweetness
- Base coffee: our signature coffee, washed Nicaraguan, SCA 84
- Roast: Medium
- Format: 12 oz, ground
- Flavoring: infused after roasting with premium flavoring oils. Artificially flavored.
What customers say
- “Very good coffee.” — Judith M.
Guadalupe Roastery is a Catholic coffee company, roasting to order in the United States for families, parishes and friends of the mission. Every bag supports evangelization and Catholic economic renewal, from the coffee farms of Nicaragua to the Mountain of Peace Shrine.
SKU: RRCARAMEL-12oz-GROUND-MEDIUM
How Much Coffee do I Drink?
Drip coffee and Pour-Over:
Coffee to water ratio is 1:17, that's 22 cups of coffee for a 12oz bag.
French Press:
The coffee to water ratio is 1:12, . With a 12oz of coffee beans, you can make 24 cups of French press coffee per 12oz of beans.
Espresso Machine:
Is highly concentrated coffee, so the coffee to water ratio (1:2). If you have a 12oz bag you can make around 24 shots of espresso per 12oz of coffee beans.
